Bon Bon Flavours 2025
All bon bons are hand painted or decorated and are made with the finest ingredients. I suggest you bite it in half, allow it to melt slightly and savor the different flavors. The chocolate used is a variety of different high quality couvatures from France with a wide range of cocoa bean origins, bringing different flavor notes depending on the growing region.
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I really hope you enjoy them! xo

Flavours

Raspberry Rose
Ganache & Gelee

Tropical
Pineapple Ganache
Toasted Coconut & Rum

Raspberry Matcha
Raspberry Gelee
& Matcha Ganache

Lavender Lemon
Lemon Ganache
Lavender Ganache

Calamansi
Tropical citrus ganache

Salted Dark Chocolate
Ganache with Sea Salt

Mango Passionfruit
Ganache

Double Espresso
Caramel & Ganache

Sea Salt Caramel
Caramel Ganache

Strawberry Lemon
Strawberry and Lemon
Ganache

Mexi Coffee
Coffee Ganache
w/ Cayenne & Cinnamon

Strawberry
Ganache

Milk Chocolate Truffle
Milk Chocolate Vanilla Bean Ganache

Mango Passionfruit
Ganache & Dark Choc shell

Caramelized Lime
Caramel Ganache

Mexicano
Coffee Caramel
& Spicy Ganache

Caramel Macchiato
Caramel
& Coffee Ganache

Dark Chocolate Chili
Chili Dark Chocolate Ganache

Banana Black Truffle
Caramel / Ganache

Strawberry Truffle
Strawberry Ganache

Caramel Hazelnut
Hazelnut Praline & Caramel

Ginger Apple Tart
Ginger & Apple Caramel
Chocolate Tart crisp

Hazelnut Orange Crunch
Crunchy Hazelnut Praline
with Candied orange

Berry Good
Raspberry & Blackberry Gelee / Ganache

Mango & Tonka
Ganache

Lemon Truffle
Lemon ganache

